Package Cost Reduction and Improvement

Time: AM, Nov. 8, 2017,     Location: Meeting Room W3-Q01

Organizers: swop 2017

 

Topics: Package Cost Reduction and Improvement

 

Related industry: Not only the producers form the food, beverage, confectionery and bakery industries, but also the namufacturers of meat, fresh food, fruit, vegetable, agricultural products, liquid food and other sectors.

 

Scale: 200 attendees

 

Language: Chinese

 

Time
Topic
Speakers
09:00-09:30
Audience Registration
 
09:30-10:45
Package Cost Analysis
Mr. Liu Dong
10:45-11:00
Group Visit to Expo
 
11:00-12:30
Transport Damage Prevention
Mr.Eric ZHANG
12:30-14:00
Lunch+Free Visit