Visitors Concurrent Events SAVE FOOD China

SAVE FOOD China

Date: 26th November 2019,Venue: Hall N5, Shanghai New International Expo Center

Organizers: Food and Agriculture Organization of United Nations, SWOP

Theme: Food is a precious resource and an important strategic material for human survival. The conference focuses on how to reduce food waste in the fields of production, storage, transportation, processing, consumption, traceable technology, etc., with the theme of “Linking the World, Serving China, Achieving Savings, Protecting the Environment, Green and Healthy Living”. Jointly explore the use of advanced processing and packaging technology, innovative packaging materials and processing methods throughout the industry supply chain to combat food losses and wastage.

Attendees: FMCG brand owners, retail enterprises, supermarkets, chain stores, internet companies, e-commerce companies, service providers, supply chain companies, technology companies, capital institutions, research institutions, university research institutes, government departments, fresh farm products producers, agricultural companies, distributors, etc.

Scale: 120 attendees

Language: Chinese & English

Time Topic Speaker
09:30-09:50 Welcome speech by the organizers Bernd Jablonowski, Global Project Director of Messe Düsseldorf Exhibition Group International Processing and Packaging Machinery Exhibition
09:50-10:10 Reduce global food waste through innovation and partnerships - Introducing the Food Saving Initiative Vincent Martin, FAO China and North Korea Representative
10:10-10:40 Practical, efficient and aesthetic packaging solutions One of the leaders from the paper industry
10:40-11:00 Tea break
11:00-11:30 Saving changes lives One of the leading beverage brands
11:30-12:00 Problems and initiatives in modern farms to reduce food waste Dr. Shi Yan, Postdoctoral researcher at Tsinghua University, ‘Share the harvest’ community (pending)
12:00-13:30 Lunch
13:30-14:00 Successful cases of preservation technology and packaging design for fresh agricultural products One of the leading international packaging technology and equipment providers
14:00-14:30 Reconstructing modern agricultural product trade system with internet genes Ms. Matilda Ho, founder of Bits & Bites (pending)
14:30-14:45 Tea Break
14:45 -15:15 Reduce, reuse, recycle - food loss and waste Winner of Tsinghua University "Anti-Hunger Hackathon"
15:15-15:45 Any food is worthy of respect, even a bowl of instant noodles One of the leading food brands
15:45-16:15 Panel discussion + Lucky draw